A Guide to Flavor Without Smell
June 18th, 2026
Dr. Robert Pellegrino, an Assistant Professor of sensory science in Texas A&M’s Animal Science department, has co-authored Rediscovering Flavor: A Practical Guide for Smell Loss, the first practical handbook on olfaction for both lay readers and scientists. In the wake of COVID-19, nearly 25% of the population experiences some degree of smell impairment, from total loss (anosmia) to distorted perception… Read More →








