Davey Griffin, Brogan Horton, Jeff Savell, and Ray Riley at the Texas Monthly BBQ FEST 2019
One of the benefits of conducting the Texas Monthly ‘Cue Course is to attend the BBQ FEST to visit with old and new friends in the barbecue business, see current and former students, and to eat some of the greatest food around. Davey Griffin, Ray Riley, Brogan Horton, and Jeff Savell represented the Department of Animal Science of Texas A&M University at the BBQ FEST on Sunday, November 3, 2019.
Below are some photos of the great people we got to spend our day with.
Ray Riley, Davey Griffin, Brogan Horton with Hutchins BBQ folks
Ray Riley and Dominic Colbert, Brotherton’s Black Iron Barbecue
Russell Roegels, Roegels Barbecue
Brogan Horton and the Roegels Barbecue team
Tootsie Tomanetz, Snow’s BBQ with Ray Riley
Scott Moore, Tejas Chocolate Craftory, and Davey Griffin
Shane Stiles, Stiles Switch BBQ & Brew with Ray Riley
Brogan Horton with Brett Boren, Brett’s Backyard Bar-B-Que and Tootsie Tomanetz, Snow’s BBQ
Jack Timmons, Jack’s BBQ and Brad Doan, 1775 Texas Pit BBQ with Ray Riley
Davey Griffin and Brogan Horton with Robert Sierra
Brogan Horton, Emily Bush, and Sarah Crum at the Texas Monthly BBQ FEST
Shane Stiles, Stiles Switch BBQ & Brew with Ray Riley
Brogan Horton with Dominic Colbert, Brotherton’s Black Iron Barbecue
Blood Bros BBQ folks
Davey Griffin; Jack Timmons, Jack’s BBQ; Brogan Horton; Jeff Savell; and Ray Riley
Via source, Agriculture & Life Sciences | Texas Monthly BBQ FEST 2019
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For more information regarding news from the Department of Animal Science, College of Agriculture and Life Sciences, Texas A&M University, please contact Kaitlyn Arnold at kaitlyn.arnold@tamu.edu or (979) 845-1542.