Dr. Householder served the department as an extension horse specialist for 30 years. His influence allowed programs such as the Summer Horsemanship Schools and the State 4-H Horse Show, among many others, to grow and thrive. Doug had a tremendous impact on the horse industry as a whole and he is truly missed. In honor… Read More →
Department Updates
Recognizing and Avoiding Heat Stress in Cattle
With the recent heat wave occurring across much of the country, it is important for producers to recognize heat stress in cattle. Here are some tips on recognizing and avoiding heat stress in cattle from Texas A&M AgriLife Extension and the Department of Animal Science. In warm weather, cattle should always have access to shade… Read More →
Katherine M. Halloran Receives the Wettemann Graduate Scholar in Physiology Award from the American Society of Animal Science
CHAMPAIGN, IL – Katherine M. Halloran is the recipient of the American Society of Animal Science Wettemann Graduate Scholar in Physiology Award, presented during the 2022 ASASCSAS Annual Meeting and Trade Show. Katherine M. Halloran received her B.S. in Animal Science from California Polytechnic State University San Luis Obispo in 2015 and joined Dr. Fuller… Read More →
Dr. Ky G. Pohler Receives the Outstanding Young Animal Scientist Award – Education from the Southern Section of the American Society of Animal Science
January 2022 – Dr. Ky G. Pohler is the recipient of the 2022 Southern Section of the American Society of Animal Science (SSASAS) Outstanding Young Animal Scientist Award – Education, presented to him this week during the 2022 Southern Section Meeting held in Fort Worth, TX. Dr. Ky Pohler is an Associate Professor and Chair… Read More →
2022 Department of Animal Science Awards
Texas A&M University is built on six core values: excellence, integrity, leadership, loyalty, respect and selfless service. The Department of Animal Science is committed to developing these core values in current students who are training to become leaders in animal science and agriculture. In addition, the Department commends and honors its former students and friends… Read More →
2022 Texas A&M Equine Reproductive Management Short Course
The Texas A&M Equine Reproductive Management Short Course has been an annual AgriLife Extension event since its inception in the late 1970s. Breeders, owners, and managers gather for three days to discuss breeding techniques and best management practices to improve efficiency and care. The challenges of 2021 led Extension Horse Specialists, Chelsie Huseman and Jennifer… Read More →
Dr. Ky G. Pohler Receives the Animal Industry Innovation Award from the American Society of Animal Science
CHAMPAIGN, IL – Dr. Ky G. Pohler is the recipient of the American Society of Animal Science Animal Industry Innovation Award, presented during the 2022 ASAS-CSAS Annual Meeting and Trade Show. Dr. Ky G. Pohler is an Associate Professor and Chair of the Pregnancy and Developmental Programming Area of Excellence in the Department of Animal… Read More →
Dr. Alice P. Brandao Receives the Emerging Young Scholar Award from the Southern Section of the American Society of Animal Science
January 2022 – Dr. Alice P. Brandao is the recipient of the 2022 Southern Section of the American Society of Animal Science (SSASAS) Emerging Young Scholar Award, presented to her this week during the 2022 Southern Section Meeting held in Fort Worth, TX. Dr. Alice Poggi Brandao received a B. Sc. in Veterinary Medicine from… Read More →
Former Student Profile: Bryan Bracewell
Writer: Maggie Berger Bryan Bracewell ’98 knew from an early age where life would take him. Bryan’s family has owned and operated Southside Market & Barbeque in Elgin, Texas, since 1968 and he’s now proud to be the third-generation Bracewell to own the well-known business. Specializing in sausage, but offering delectable Texas barbecue, the market… Read More →
Faculty Profile: Dr. Chad Paulk
Writer: Maggie Berger Unlike many people involved in agriculture today, Chad Paulk did not grow up in the agricultural industry. It was during his sophomore year at the University of Georgia that he discovered his passion for animal science. The summer before his senior year, he assisted swine nutrition graduate students with a research project…. Read More →