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Extension News

Department UpdatesExtension News

Here’s the beef: Basics for selecting a bull

Posted on October 1, 2019 by kaitlyn.arnold Bulls provide the biggest proportion of calf crop genetics, so it is important to select a herd sire that can produce desired offspring. Basics to consider in selecting a bull include breed type, parentage (pedigree), physical appearance, performance records and genetics. Each one of these factors was discussed by Joe Paschal… Read More →

October 1, 2019

Department UpdatesExtension News

Protecting Penned Animals from Fire Ants

Posted on July 31, 2019 by harkin802 By: Molly Keck and Bastiaan M. Drees The red imported fire ant, Solenopsis invicta Buren (Hymenoptera: Formicidae), poses serious threats to many small and young animals. While true for animals that roam free or are confined in a large corral or pasture, animals that are even more confined are at a… Read More →

July 31, 2019

Department UpdatesExtension News

Texas has the largest cow herds in the US

Posted on April 12, 2019 by harkin802 By Rolan Rodriguez Now  beef cattle numbers in the state are the largest in the country for the first time in years. Unfortunately for those who love steak and hamburgers, the expanding herd size hasn’t translated into dropping the retail prices. Texas A&M AgriLife Extension beef cattle specialist Dr. Joe Paschal… Read More →

May 6, 2019

Department UpdatesExtension News

Experts: Use safe practices when processing, cooking feral hogs

Parasites, such as hookworms can be found in feral hogs Writer: Blair Fannin, 979-845-2259, [email protected] Contacts: Dr. Tom Hairgrove, 979-845-5419, [email protected] Dr. Tom Craig, 979-845-3414, [email protected] Dr. Dan Hale, 979-845-3935, [email protected] COLLEGE STATION – With a proliferation of feral hogs in Texas, control measures such as trapping and hunting can yield the rewards of good table fare. However, feral… Read More →

June 7, 2018

Department UpdatesExtension News

Horn flies can damage cattle skin, need to be controlled

Writer: Dr. Joe Paschal, 361-265-9203, [email protected] The other day when I was turning out the cows to a rested pasture full of green grass and winter weeds, I noticed many of them had several horn flies and other cows had quite a few. I guess it is going to be an early season. The horn fly,… Read More →

May 3, 2018

Department UpdatesExtension News

Weaning calves before auction reduces stress and could increase profits

Writer: Adam Russell, 903-834-6191, [email protected] Contact: Dr. Jason Banta, 903-834-6191, [email protected] OVERTON –  Spring-born calves will soon be arriving at auction markets, but producers should consider a weaning plan that will help keep calves healthier and happier, according to a Texas A&M AgriLife Extension Service beef cattle specialist in Overton. Dr. Jason Banta said weaning calves is… Read More →

September 20, 2016

Department UpdatesExtension News

The Five Freedoms of Cattle

Writer: Ron Gill, 979-845-5705, [email protected] Animal welfare is a topic of a lot of discussion across the livestock industries. One philosophy regarding welfare management and oversight centers on a concept of five freedoms livestock under our care should be granted. Now, one could argue about the term “freedoms” and what that might imply, but when… Read More →

May 22, 2015

Department UpdatesExtension News

Meat market managers trained to educate consumers on beef products

By Courtney CoufalCommunications Coordinator COLLEGE STATION — Meat market managers in East Texas and Louisiana Kroger stores are prepared to serve as ambassadors for the beef products they sell after completing a new educational program offered by the Texas A&M AgriLife Extension specialists in the Department of Animal Science. Beef Boot Camp – Retail: Learning… Read More →

February 13, 2014

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