The Texas A&M Equine Reproductive Management Short Course has been an annual AgriLife Extension event since its inception in the late 1970s. Breeders, owners, and managers gather for three days to discuss breeding techniques and best management practices to improve efficiency and care. The challenges of 2021 led Extension Horse Specialists, Chelsie Huseman and Jennifer… Read More →
Event News
Equine Reproductive Management Short Course goes virtual for 2021
By Dr. Chelsie Huseman The Texas A&M AgriLife Equine Reproductive Management Short Course took place January 6-8, 2021 and was conducted virtually for the first time in its history. Participants joined live online courses to see demonstrations first hand and interact in real time with reproductive management experts. “We pride ourselves on offering an in-depth… Read More →
Registration Now Open for 2021-2022 SowBridge Educational Series
COLLEGE STATION, Texas — SowBridge, the distance educational series for those who work with sows, boars and piglets, and with genetic and reproductive issues, begins its next program year in February 2021, and registration is now underway. This opportunity pairs electronically provided materials with live presentations via teleconference. Suggestions from past participants help with planning… Read More →
Equine reproductive short course set Jan. 6-8
Focus on efficient methods to incorporate into breeding programs By Kay Ledbetter 806-677-5608 | [email protected] The Texas A&M Equine Reproductive Management Short Course for 2021 is going virtual. Live demonstrations and site visits to equine reproductive facilities in Texas will be the focus of the Jan. 6-8 course. This course is designed for horse owners and breeding… Read More →
Texas Sheep and Goat Expo goes virtual
AgriLife Extension to offer free webinars Aug. 14-15 The Texas A&M AgriLife Extension Service announced the 2020 Texas Sheep and Goat Expo will be presented in an all-virtual format. The state’s largest sheep and goat event will be presented free to all participants this year. “With everything going on with COVID-19 and rules and associated recommendations… Read More →
Beef Cattle Short Course makes 66th appearance virtually
Texas A&M adjusts beef education as ranchers adjust to new market situations It’s a different time throughout much of the world with COVID-19 restrictions, but the saying “the show must go on” definitely applies to ranching and raising beef for the consumer, so the annual Texas A&M Beef Cattle Short Course went on — virtually. “In early… Read More →
Farm to fork: Texas A&M Virtual Beef Cattle Short Course has much to offer ranchers
Live cooking demonstration replaces traditional prime rib meal Finding value beyond the packer as more people look for locally sourced beef in the wake of COVID-19 is only one of the benefits of attending the Virtual Texas A&M Beef Cattle Short Course set for Aug. 3-5. There’s still time to register for the education-packed short course jointly… Read More →
Third-annual 44 Farms International Beef Cattle Academy begins in September
New this year: $100,000 in scholarships The 44 Farms International Beef Cattle Academy, IBCA, isn’t Animal Science 101, and the students aren’t roaming the campus. The unique advanced beef education immersion program offered by Texas A&M University is developing beef industry leaders for tomorrow from around the world. “What the students learn is very unique in… Read More →
Live demonstrations highlight Texas A&M Virtual Beef Cattle Short Course Aug. 3-5
Live action to cover fences, cattle handling, brush, carcass cutting The annual Texas A&M Beef Cattle Short Course set for Aug. 3-5 has extended the early registration deadline to July 15, so there’s still time to register for the education-packed event featuring live demonstrations. While the three-day event will be online this year due to… Read More →
Virtual Texas A&M Beef Cattle Short Course set for Aug. 3-5
The annual Texas A&M Beef Cattle Short Course is going virtual this year due to COVID-19 restrictions. While it may be hard to ‘virtually’ eat the famous prime rib dinner associated with the event, the educational aspect will still be provided as it has been for the past 65 years to ranchers who need basic… Read More →