Beef Cattle Browsing

Editor: Dr. Stephen Hammack, Professor & Extension Beef Cattle Specialist Emeritus

Beef Cattle Browsing is an electronic newsletter published by Texas A&M AgriLife Extension, Department of Animal Science at Texas A&M University. This newsletter is a free service and is available to anyone interested in beef cattle.  Media, feel free to use this information as needed and cite Texas A&M University Beef Cattle Browsing Newsletter, Dr. Steve Hammack.

Current Edition: Vol. 22, No. 3

  • Features the following topics:
  • National Beef Tenderness Survey
  • Effect of Milk Production on Cow-Calf Productivity
  • Projected Meat and Poultry Production
  • Effect of Bovine Respiratory Disease During Receiving/Backgrounding of Finishing and Carcass
  • Effect of Liver Abscess on Eating Quality of Beef
  • Is Genetic Transmitting Ability the Same Across Different Geographical Regions?
  • Grassfed Beef Conference
  • BQA Tip of the Month – Firearms and Beef

Subscribe to Beef Cattle Browsing. Please e-mail extansc@tamu.edu to be added to the mailing list.

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