The following Animal Science courses are supplemented with online course information:
ANSC 107 - Introduction to Animal Science (Ramsey) ANSC 108 - Laboratory Introduction to Animal Science (WebCT password required - must be enrolled in class to access this page) ANSC 201 - Introductory Equine Care and Use (Cavinder) ANSC 307 - Meats (Savell) ANSC 310 - Behavior of Domestic Animals (Friend) ANSC 312 - Equestrian Technology (Vogelsang) ANSC 406 - Beef Cattle Production and Management (Herring) ANSC 408 - Stocker and Feeder Cattle Management (Sawyer) ANSC 433 - Reproduction in Farm Animals (Forrest) ANSC 434 - Animal Reproduction Management (Harms) (Password Required) ANSC 437 - Marketing and Grading of Livestock and Meats (Savell) ANSC 457 - HACCP Systems (Castillo, Harris, Keeton, Savell) ANSC 489 (504) - Selection and Evaluation of Dairy Cattle (Tomaszewski) ANSC 604 - Ruminant Nutrition (Tedeschi) (WebCT password required - must be enrolled in class to access this page) ANSC 610 - Applied Animal Ethology (Friend) ANSC 612 - Equine Reproduction (Vogelsang) ANSC 630 - Reproductive Biology I DASC 202 - Dairying (Tomaszewski) DASC 418 - Dairy Management (Tomaszewski)