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• Texas A&M Beef Cattle Short Course
• The Power of Meat
• Effect of Ethanol Coproducts on Pregnant Heifers
• Timing of Artificial Insemination
• Post-weaning Growth on Pasture
• Beef Cow Herd Size
• Health vs Production and Product
• Temperament vs Feed Efficiency
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• Southern Calves Are Sorry
• Treating Dry Beef Cows For Mastitis
• Carcass Quality Bonuses Have Decreased
• Pasture vs. Drylot Backgrounding
• Why Do Carcasses Fail to Meet High-Quality Standards?
• Genetic Effects on Heifer Rebreeding
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• Corn-based Distillers Grains - What is the Future?
• Effect of Body Condition on Reproduction
• Forecasting Heat Stress in Cattle
• Calving Season & Weaning Age vs. Maternal Performance
• Factors Affecting Bull Breeding Performance
• Round Bale Storage Method vs. Nutrient Content & Cost
• Future of Beef Production
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• Calf Performance From Six Sire Breeds
• Can An Animal's Feelings Be Measured
• Intensive Early Grazing of Growing Cattle on Rangeland
• Forage Availability vs. Animal Performance
• Cost of Gain vs. Cost of Cattle
• E. Coli vs. Grain Processing, Fecal Starch, and Fecal pH
• Is the Cattle Cycle Gone?
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• National Market Cow & Bull Beef Quality Audit
• Weaning Methods
• NIR Prediction of Beef Tenderness
• Preweaning Gain, Milk Production, & Udder Conformation
• Forage Selectivity by Grazing Cattle
• Which Beef is Greener?
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• NAIS Progress & Targets
• Predicting Heat Stress in Fed Cattle
• Trends in Genetic Selection
• Effects of OptaflexxTM on Palatability
• DNA Paternity Identification in Multiple-Sire Herds
• Twinning in Cattle
• Efficiency vs. Feeding Behavior
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• Structure of the U.S. Pedigreed Cattle Population
• Naturally-Raised Cattle
• Limit Feeding Large Round Bales
• How Do Holstein Steers Perform?
• Delivering Supplements for Wheat-Pasture Grazing
• Trends in Retailing Meat
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• Cool is Still Here
• Treatment to Reduce Shipping Stress
• Effects of Corn Gluten Feed and Roughage Level on Fed Cattle
• What Makes Cattle Comfortable?
• Heritability of Reproduction
• Vaccines for E. Coli
• Does Age and Source Verification Pay?
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• Grass (Forage) Fed Beef Standards
• Restricted Postweaning Feeding og Heifers
• Survey of Current Feedlot Nutrition
• Coastal vs. Tifton 85 Bermudagrass for Cows and Calves
• Readability of RFID Ear Tags
• Changing the End-Point For Carcass EPD
• Pasture vs. Drylot Backgrounding
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• Comparing Breeds Using Across-Breed EPD
• Effects of Calving Season and Marketing Strategy on Profit
• Postpartum Interval and Estrous Cycle Length vs. Fertility
• Genetic Selection for Growth and Heat Resistance
• Early Weaning and Creep Feeding vs. Growth, Carcass and Profit
• The Other Guy's Residues Are Not My Problem
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• Programs for Heifer Development
• Do Missed Meals Hurt Performance?
• Gender and Genetic Effects on Energy and Proteing Requirements
• Effects of Sickness in the Feedlot
• Effects of Implants on Carcass and Palatability Traits
• Bovine Respiratory Disease (BRD) vs. Feedlot and Carcass Traits
• Comparisons of Timed-AI Programs for Cows and Heifers
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• Hump Height vs. Quality
• Effect of External Stimuli on Breeding Performance of Cows
• Protein Effects on Feedlot Performance, Odor and Emissions
• Certifying Preconditioning
• Factors Affecting Price of Calves
• Genetic Factors in Stayability
• Texas A&M Beef Cattle Short Course
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• Efficiency vs. Methane
• Brahman Growth and Carcass Genetics
• Adaptability - What is it?
• Effect of Feeding Fats on Meat Composition and Quality
• Is Size Still Increasing in All Breeds?
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• Feeding Calves or Yearlings
• Effect of Sire Genetic Type on Dystocia
• Measuring Energy Factors in Grazing Animals
• Dried Distillers Grains for Stockers and Calves
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• National Beef Quality Audit - What has Changed?
• Protein Supplementation - What's Really Needed?
• Effects of Estrous Cycle Manipulation on Fertility
• Validating Commercial DNA Tests for Beef Quality
• Building Flexibility Into Your Beef System
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• Injection Sites - Just a Food Problem?
• Getting Cattle Started Right
• Is Heritability Different Depending on Environment?
• A Silver Bullet To Improve Carcass Quality?
• Beef Sire Selection Manual
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• Whats Happening to Angus Stocker/Feeder Premiums?
• Ethanol From Corn - Theres Something Left to Feed
• Genetic Effects of Follicle Size and Pregnancy Rate
• Factors Affecting Carcass Composition
• Reducing Variation - There are Limits
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• Recent Breed Comparisons at U.S.Meat Animal Research Center
• Grass Harvest Time vs. Nutritional Content
• Consumption of Meat, Poultry and Seafood
• Post-calving Effects on 2-year-old Heifers
• Factors Affecting Browse Consumption by Cattle
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• Environmental Effects on Pregnancy Rate
• Does Ractopamine Affect Behavior?
• Effect of Aging Time and Quality Grade on Tenderness
• Predicted vs. Actual Progeny Differences
• National Animal Identification System
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• National Animal Identification - Where Does it Stand?
• Factor Affecting Returns in Steer Feedouts
• National Beef Quality Audit
• Genetics of Productive Life and Production in Beef Cows
• Garin - Feed It or Drive It?
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• Tighter CAB Specs?
• Growth Promotants for Finishing
• Residual Feed Intake (Net Feed Efficiency)
• Feeding Calves vs. Yearlings
• Factors Affecting Grid Value
• Angus vs. Romosinuano
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• Effects of Different Fat-level Slaughter End-Points
• Poultry Fat in Beef Cattle Rations
• Heat Tolerance EPD?
• Factors Affecting BRD in the Feedlot
• Calves Sired/Bull in Multiple-Sire Breeding Groups
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• Does Sorting Cattle Pay?
Genetics of Conception & Pregnancy Rates
Factors Affecting Price of Stocker/Feeder Cattle
Deworming: Single or Multiple Compounds?
Faster is Better?
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