Beef Cattle Browsing

Editor: Dr. Stephen Hammack, Professor & Extension Beef Cattle Specialist Emeritus

Beef Cattle Browsing is an electronic newsletter published by Texas A&M AgriLife Extension, Department of Animal Science at Texas A&M University. This newsletter is a free service and is available to anyone interested in beef cattle.  Media, feel free to use this information as needed and cite Texas A&M University Beef Cattle Browsing Newsletter, Dr. Steve Hammack.

Current Edition: April 2015

Features the following topics:

  • The Mediterranean Diet – It’s Not Meat Free
  • Joint Genetic Evaluation by Some Breeds
  • Feedyard Dust and Antimicrobial Resistance
  • Natural, Conventional, or Enhanced Finishing?
  • Creating Short-Haired Cattle
  • Byproducts in Beef Production
  • Effect of Growth Implants on Developing Heifers
  • TAMU Grassfed Beef Conference

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